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Minerva Gastroenterologica e Dietologica 2020 March;66(1):82-4

DOI: 10.23736/S1121-421X.19.02626-6

Copyright © 2019 EDIZIONI MINERVA MEDICA

lingua: Inglese

Comparing the dietary habits and social-health behaviors among University students living at or away from home

Mariangela RONDANELLI 1, 2, Simone PERNA 3, Sara C. TAGLIACARNE 4, Chiara VALSECCHI 5, Giada NICOSANTI 6, Gabriella PERONI 6 , Filippo ROSSI 7, Giancarlo IANNELLO 8, Elena AZZOLINI 9, Andrea GHISELLI 10, Lorenzo MORELLI 11, Anna M. CASTELLAZZI 4

1 IRCCS Mondino Foundation, Pavia, Italy; 2 Unit of Human and Clinical Nutrition, Department of Public Health, Experimental and Forensic Medicine, University of Pavia, Pavia, Italy; 3 Department of Biology, College of Science, Sakhir Campus, University of Bahrain, Kingdom of Bahrain; 4 Department of Clinical Surgical Diagnostic and Pediatric Sciences, University of Pavia, Pavia, Italy; 5 Department of Pediatrics, IRCCS Policlinico San Matteo Foundation, Pavia, Italy; 6 Endocrinology and Nutrition Unit, Azienda di Servizi alla Persona ‘‘Istituto Santa Margherita’’, University of Pavia, Pavia, Italy; 7 Faculty of Agriculture, Food and Environmental Science, Università Cattolica del Sacro Cuore, Rome, Italy; 8 General Management, Azienda di Servizi alla Persona ‘‘Istituto Santa Margherita’’, Pavia, Italy; 9 Istituto di Sanità Pubblica, Sezione di Igiene, Università Cattolica del Sacro Cuore, Rome, Italy; 10 Agriculture Research Council-Food and Nutrition Research Centre (CRA-NUT), Rome, Italy; 11 Istituto di Microbiologia, Università Cattolica del Sacro Cuore, Piacenza, Italy



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